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Heavily toasted oak wood chips BROWIN 405000, 20 g

Code:
405000
3,00
Availability: available now
In central warehouse
In central warehouse
Today (december 19) * Free

Ar kurjeru visā Latvijā
Ar kurjeru visā Latvijā
Tomorrow (december 20) * From 3,99 EUR

Piegādes punktos
Piegādes punktos
Tomorrow (december 20) * From 2,29 EUR

* The time of delivery is determined on the condition that the product is available in the warehouse and the money has been received in the INSERV account by 15:00.
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Description:

Introducing the Heavily Toasted Oak Wood Chips by BROWIN (model code: 405000), a perfect solution for flavoring your homemade alcoholic beverages. These oak chips serve as a cost-effective and simpler alternative to traditional oak barrels.

  • For various types of liquor - Ideal for making wine, brandy, mead, infusion liqueur, beer, and vodka.
  • Rich oak barrel aroma with hints of vanilla and ground coffee - Adding these chips will enrich your liquor with beneficial flavors akin to those obtained during barrel aging.
  • Creates a beautiful dark amber color - These oak wood chips will transform colorless liquor into a stunning dark amber hue.
  • Made from French oak variety - These chips are sourced from the renowned French oak variety, Petraea.
  • Easy to use and quick results - Simply add the oak wood chips to your fermenting or finished liquor, with the final flavor achieved in approximately six weeks.

Enhance your homemade liquor with exquisite notes of oak wood, vanilla, and ground coffee by using these oak wood chips. In just a few weeks, your drink will take on the characteristics of a long-aged spirit, making them an excellent substitute for pricey oak barrels.

Heavily toasted oak chips will not only imbue your liquor with a rich dark amber color, but they will also elevate its flavor profile effortlessly.

Preparing homemade oak vodka with these chips is incredibly straightforward, resulting in delightful surprises.

Our oak wood chips specifically designed for liquor flavoring are made from the finest French oak variety, Petraea.

Characteristics:

Raw material: French oak variety - Petraea

Type: heavily toasted

Flavors: barrel, vanilla, ground coffee

Dosage: 1-3 g per 1 L

Net weight: 20 g

How to use:

Add the oak wood chips to your liquor of choice, using a dose of 1-3 g per 1 L of alcohol, for a duration of six weeks. Adjust the infusion time according to your taste preference.

Once the desired flavor concentration is achieved, remove the wood chips and enjoy your crafted beverage.

Alternatively, you can soak the oak wood chips in 70% alcohol for a few days to create an essence that can be added to your liquor according to your taste.

Net weight: 20 g

Packaging dimensions:

  • Container diameter: 4.6 cm
  • Height: 6.7 cm
CAUTION!

Every country has its own legal regulations governing the manufacturing of ethyl alcohol, wine products, and spirits, as well as regarding their introduction into the market and penalties for non-compliance.

  • Weight: 20.0 g
  • Aroma: wine, brandy, tincture, mead