TURBO Slivovitz Yeast BROWIN 403155 62 g 25 L 5-7 days

The BROWIN Turbo Slivovitz Yeast (code: 403155) is specially designed for fermenting fruit batches, particularly for creating slivovitz, a type of plum brandy. With a single 62 g packet, you can produce up to 25 L of robust liquor with a high alcohol content of 17-18%, making it perfect for enthusiasts of homemade spirits.

• Perfect for making slivovitz (plum brandy) - A dry liquor made by fermenting purple plums.
• Efficient - A single 62 g packet is sufficient for 25 L of batch.
• For 5 kg of sugar - You only need to add 5 kg of sugar to the batch!
• 17-18% alcohol content - Craft liquor with high alcohol content from your favorite fruits.
• Ingredients: yeast, diammonium phosphate, potassium phosphate, magnesium sulfate, dried Pektoenzym, vitamin B1.

Slivovitz is a dry liquor with high alcohol content created by fermenting specially selected purple plums. The BROWIN Turbo Slivovitz Yeast facilitates swift fermentation of fruit mixtures with a uniquely formulated blend of yeast and nutrients. This allows you to achieve a 17-18% alcohol concentration in just 10-14 days, all while preserving the distinct, flavorful qualities of homemade plum brandy. Using one 62 g packet ensures you can prepare a 25 L batch with only 5 kg of sugar. The ease of use of this yeast will exceed your expectations!

How to use:

Crush 14 kg of plums (preferably pitted). Prepare a sugar syrup using 9 L of water and 5 kg of sugar, then pour it over the plums. Once cooled to 25-30 °C, stir in the yeast from the packet thoroughly. Allow fermentation over about 2 weeks, stirring every 2 days. For higher alcohol content, add an additional 1.5 kg of sugar after 5 days. After fermentation, filter the mixture. We recommend adding Alco-crystal to the finished slivovitz to enhance its fruity aroma.

Ingredients: yeast, diammonium phosphate, potassium phosphate, magnesium sulfate, dried Pektoenzym, vitamin B1.

Net weight: 62 g

Note: Use the entire packet for a single batch.

Note!

The production of alcohol in Poland is governed by various acts, including the Act of 2nd March 2001 on the production and bottling of wine products and the Act of 18th October 2006 pertaining to the production of spirit drinks. BROWIN Sp. z o. o. Sp. k. is not liable for any misuse of its products.

CAUTION!

Every country has its own legal regulations governing the production of ethyl alcohol, wine products, and spirits, including penalties for non-compliance.