Meat Netting BROWIN 310102 220°C width 15cm length 5m

The Browin Meat Netting (model code: 310102) is an essential tool in the kitchen, perfect for various cooking methods such as smoking, scalding, roasting, drying, and ripening meat, including pork ham and neck.

• Indispensable in the kitchen and perfect for homemade products: The Browin meat netting allows you to smoke, scald, roast, ripen, and dry pork ham and neck with ease.
• For both small and large portions: This netting accommodates products with a cross-section of up to 15 cm and a weight ranging from 1.0 to 2.5 kg. The length of the netting is 5 meters.
• Convenient to use: It is designed for easy removal from your homemade products.
• Characterized by high thermal resistance: Safe for use in temperatures up to +220°C.
• Robust and reliable: The netting is certified by the Polish National Institute of Hygiene (PZH), ensuring that the materials used positively impact the flavor and aroma of your products.
• Easy to remove: The netting allows for an exceptionally attractive and aesthetically pleasing appearance for your homemade products.

The high-quality materials used in the production of this netting provide great flexibility, capable of holding products with a cross-section of up to 15 cm and weighing between 1 and 2.5 kg safely during thermal processing at up to 220°C.

Try the Browin netting today and savor the flavor of your homemade products... because homemade is better!

Note: The netting reaches the size declared by the manufacturer once it is stretched out.