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Piegādes punktos
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The Browin dragON Upgrade Kit transforms any traditional smokehouse into a modern, fully automated electric system. With this solution, you can control the entire smoking process — from temperature and smoke intensity to air circulation — without the need to constantly watch over embers or worry about unpredictable temperature changes.
The kit includes a powerful JET 1 LONG smoke generator, a digital control panel, a heating module with convection, and temperature sensors, ensuring professional results at every stage of smoking.
Digital precision control – manage temperature, smoking time, and air circulation with an intuitive electronic panel. All parameters can be adjusted with just a few touches.
Universal compatibility – suitable for wooden, steel, and brick smokehouses with wall thickness from 1.5 to 15 cm. No need to purchase a new smoker.
Multi-purpose functionality – ideal for cold, warm, hot smoking, drying, or roasting. Temperature range: +16 °C – +85 °C.
Professional quality – the built-in air-circulation system ensures even heat distribution, shortening smoking time and improving consistency.
Easy installation and maintenance – modules can be installed in just a few steps and cleaned quickly without tools.
Safe operation – the system features 110 °C thermal protection and automatic shutdown in case of overheating.
Economical solution – upgrading your existing smokehouse with the dragON kit is far more cost-effective than buying a new unit.
Extended nozzle – designed for smokehouses with thicker walls, ensuring perfect smoke flow and even chip combustion.
Large capacity – 450 g of wood chips (8–12 mm granulation) provides 3–5 hours of smoking without refilling.
Adjustable air pump (5 W / 420 L/h) – precisely control smoke intensity depending on the size of the chamber.
Easy installation and cleaning – mounts quickly and is ready for the next session in minutes.
Automated operation with digital controller.
Consistent results thanks to accurate temperature and smoke flow control.
Fits existing smokehouses – no need for new equipment.
Full range of modes – from drying to hot smoking and roasting.
Certified, safe construction with overheat protection.
Professional results at home with Browin’s patented technology.
Drying – ≈ 60 °C
Cold Smoking – 16–25 °C
Warm Smoking – 30–55 °C
Hot Smoking – 55–65 °C
Roasting – 70–85 °C
Smoking duration: 2.5 – 5 hours depending on chip size and moisture.
Recommended granulation: 8–12 mm.
Digital control module with display
Heating module with fan and convection system
Thermal element and temperature control module
JET 1 LONG smoke generator with adjustable pump
Connection cables and mounting accessories
User manual and safety instructions
Install under a roofed area, away from moisture and direct precipitation.
Connect only to a grounded 230 V socket.
Use only dry wood chips (max. 11 % humidity).
Regularly clean the thermocouple and fuses.
Do not connect other devices to the controller module.
Voltage – 230 V / 50 Hz
Power – 1500 W
Protection – 10 A / KSD301 (110 °C)
Protection Class – IP31
Weight – approx. 4.5 kg
Made in Poland
Converts a traditional smokehouse into a fully automatic electric system
Precise temperature and airflow control
Durable and safe construction
Suitable for all types of smoking and drying
Professional results without high cost
Browin is a Polish manufacturer with over 45 years of experience in designing home food-processing equipment for smoking, fermentation, and preservation. The brand combines traditional craftsmanship with modern technology, delivering precision, safety, and authentic flavor. Browin devices are built for long-term use and trusted by both professionals and home enthusiasts seeking perfect results every time.
